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Here’s a really fun recipe that only takes 2 ingredients and I can almost bet you have both in your kitchen. 😉 You will just need eggs and Nutella! Bet you didn’t know you could make brownies out of those items! These are quick and taste delicious. These are great for Breakfast, dessert, or a yummy snack and are pretty healthy too! Enjoy!
If you love delicious dessert recipes, try our 2 Layer No-Bake Pumpkin Pie, our Pumpkin Cheesecake Parfait, our 2-Ingredient Nutella Brownies, our Oreo Poke Cake, our No Bake Twinkie Strawberry Dessert, and our 2 Minute Eggless Edible Chocolate Chip Cookie Dough!
2-Ingredient Nutella Brownies
INGREDIENTS
- 4 Eggs
- 1 cup Nutella
- Powdered Sugar (optional)
DIRECTIONS
- Preheat oven to 350.
- Line an 8◊8 baking pan with parchment paper.
- Beat eggs on high 7-10 minutes (until they roughly triple in size).
- Heat Nutella by microwaving for 60 seconds, stirring and repeating until very warm.
- Slowly add warm Nutella to eggs, beating until thoroughly combined.
- Pour batter into prepared pan and bake for 30 to 35 minutes (until a toothpick inserted in center comes out almost clean).
- Cool completely before cutting.
- Optionally, dust with powdered sugar.
Ingredients
- 4 Eggs
- 1 cup Nutella
- Powdered Sugar (optional)
Instructions
- Preheat oven to 350.
- Line an 8?8 baking pan with parchment paper.
- Beat eggs on high 7-10 minutes (until they roughly triple in size).
- Heat Nutella by microwaving for 60 seconds, stirring and repeating until very warm.
- Slowly add warm Nutella to eggs, beating until thoroughly combined.
- Pour batter into prepared pan and bake for 30 to 35 minutes (until a toothpick inserted in center comes out almost clean).
- Cool completely before cutting.
- Optionally, dust with powdered sugar.
I just made this and it was amazing. So fluffy!