Candy Corn Drink

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Candy Corn Drink

candy corn drink Candy Corn Drink

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This Candy Corn Drink is AMAZING! Doesn’t it just look SO pretty? What I love about it is that not only does it look fantastic, it actually tastes DELICIOUS!

Believe it or not, it’s pretty simple to make and doesn’t need a ton of ingredients….trust me, it’s easier to make than it looks.

The kiddos think it’s very cool too!  icon wink Candy Corn Drink

Enjoy….

Candy Corn Drink

Rating: 51

candy corn drink Candy Corn Drink

Ingredients

  • Be sure to Folllow Raining Hot Coupons on Pinterest for more RECIPES!
  • 2 Cups mango nectar (this is normally found in the Mexican food aisle or juice aisle)
  • 1 Box of lemon-flavor gelatin (I use Lemon Jell-O)
  • 1 Cup boiling water
  • 3 1/2 Cups cold orange soda
  • 1 cup whipping cream
  • 2 tablespoons honey
  • Candy corn for topping
  • in Candy Corn Drink

Instructions

  1. Start boiling water
  2. Add gelatin to boiling water and stir until disolved
  3. Stir in mango nectar
  4. Pour mixture into a clear 2 quart pitcher
  5. Cover and put in fridge for 3 hours (may take a little longer - you want it thick but not set)
  6. Gently pour orange soda in (TIP - This tip helps a TON, stick a wooden spoon right over top the gelatin mix and pour the orange soda with your cup touching the spoon, over top the wooden spoon so the soda runs down the spoon. Do this SLOWLY.
  7. Combine whipping cream and honey then mix with a beater for a few minutes until peaks form in whipped cream.
  8. Use a spoon to softly put the whip over the soda...it doesn't sink like you'd think.
  9. Enjoy! (Stir before drinking)
http://www.raininghotcoupons.com/candy-corn-drink/
 Candy Corn Drink

Ingredients:

  • Be sure to Folllow Raining Hot Coupons on Pinterest for more RECIPES!
  • 2 Cups mango nectar (this is normally found in the Mexican food aisle or juice aisle)
  • 1 Box of lemon-flavor gelatin (I use Lemon Jell-O)
  • 1 Cup boiling water
  • 3 1/2 Cups cold orange soda
  • 1 cup whipping cream
  • 2 tablespoons honey
  • Candy corn for topping

Directions:

  1. Start boiling water
  2. Add gelatin to boiling water and stir until disolved
  3. Stir in mango nectar
  4. Pour mixture into a clear 2 quart pitcher
  5. Cover and put in fridge for 3 hours (may take a little longer – you want it thick but not set)
  6. Gently pour orange soda in (TIP – This tip helps a TON, stick a wooden spoon right over top the gelatin mix and pour the orange soda with your cup touching the spoon, over top the wooden spoon so the soda runs down the spoon. Do this SLOWLY.
  7. Combine whipping cream and honey then mix with a beater for a few minutes until peaks form in whipped cream.
  8. Use a spoon to softly put the whip over the soda…it doesn’t sink like you’d think.
  9. Enjoy! (Stir before drinking)

more recipes1 Candy Corn Drink

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Peach Blueberry Pie in a Jar Recipe
Copycat Olive Garden Stuffed Mushrooms
Panda Express Copycat Orange Chicken
Olive Garden Copy Cat Zuppa Toscana

Inspired by, Better Homes

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Comments

  1. says

    Oh my goodness, this is SO CUTE!!!! What a fun idea, I absolutely love it, thanks for sharing!!!! I’ll have to do this in the fall too, this would be so fun for parties!!! Love love love it! :)

  2. says

    So cute! Pinned it to my Halloween board so I’ll remember it this fall. Thanks for sharing! Stop by my Friday’s Five Features this week and link up this post (and others)! diy-vintage-chic.blogspot.com

  3. says

    What a great idea, this will be perfect for the fall. Thank you so much for sharing your delicious recipe with Full Plate Thursday.
    Have a great weekend!
    Miz Helen

  4. says

    Totally Cute but Im afraid it will be too sweet and too much artificial coloring for my family, I am thinking of skipping the soda for juice and swapping the jello for plain gelatin mixed with juice, there are natural colorants that can be used or just go with orange juice for an yellow and orange mixed with a little red juice like berry to make an orange…gonna have to try that

  5. Susan says

    How fun! Can’t wait to whip this up for our annual Halloween party. Pinning now. Thanks for sharing at Inspire Us Thursday on Organized 31.

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