*Get more RECIPES from Raining Hot Coupons here*
*Pin it* by clicking the PIN button on the image above!
I seriously LOVE soup. My favorite kind of soup is a creamy, hearty based soup and that’s exactly what this next recipe is. This cheeseburger soup has meat, cheese, milk, chicken broth and more that make it so addictive and delicious. I highly recommend trying out this recipe if you’re a fan of creamy soup. It’s actually pretty healthy too since there is no cream. Enjoy!
Cheeseburger Soup
INGREDIENTS:
- 1 lb Ground Beef
- 1 cup chopped Onion
- 1 cup sliced Carrots
- 3/4 cup diced Celery
- 4 cup Potatoes diced
- 1 tsp Basil
- 1 tsp Parsley Flakes
- 4 tbsp Butter
- 3 tsp Chicken Base or 3 cup Chicken Broth
- 1/4 cup Flour
- 8 oz shredded cheddar cheese
- 1 1/2 cup Milk
- 1 tsp Salt
- 1/2 tsp Black Pepper
DIRECTIONS:
- Brown the ground beef and drain.
- In a medium to large pan, melt one tablespoon butter saute onion, carrots, parsley flakes, basil and celery until onion is transparent.
- Add the broth, potatoes and beef and bring to a boil.
- Reduce heat, cover and simmer about 15 minutes or until potatoes are tender.
- In another skillet melt remaining butter and add the flour. Cook and stir for 5 minutes or until roux is bubbling.
- Add roux to soup and bring to a boil and stir for a couple of minutes.
- Reduce heat to low and add cheese, milk, salt and pepper.
- Cook and stir several minutes until cheese melts.
My family loved this, thanks so much!
What a crazy idea for soup… which is why I’m going to try it! Cheesy to the max!
Your soup looks delicious! Thanks so much for sharing your awesome post with Full Plate Thursday, Hope you have a great week and come back soon!
Miz Helen