Crock Pot Dulce de Leche Sauce

Crock Pot Dulce de Leche Sauce

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Here is a super simple recipe to make some fabulous and tasty Dulce de Leche Sauce which goes well on just about anything. My Mom use to make this when I was little but she would use a pan and boil water which can be a little bit dangerous and definitely not as easy as it is in the crock pot! Enjoy this tasty treat on a spoon by itself or over your favorite dessert. 😉

Crock Pot Dulce de Leche Sauce

Ingredients: 

  • 2 can Sweetened Condensed Milk
  • 3/4 tsp Vanilla (optional) 2.jpg

Directions:

  1. Transfer condensed milk to three 1/2 pint mason jars and put on lids and rings.
  2. Place in slow cooker and cover with water. 3.jpg
  3. Cook on low for about 8 hours.
  4. Remove from water and allow to cool for 15 minutes.
  5. Carefully remove rings and lids.
  6. Add 1/4 tsp vanilla to each jar (optional).
  7. Stir well until sauce is smooth.
  8. To store replace, lid and ring and store in refrigerator.

Comments

  1. Jo Hartsell says

    On the recipe for Chipoltle Barbacoa list of ingredients has apple cider vinegar but does not say how much. Could you please let me know how much apple cider vinegar I put in? Thanks a bunch Jo Hartsell

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