Easy donut recipe
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Have you ever made donuts from home? Sometimes it can be a little time consuming and messy but this donut recipe is quite the opposite. I actually make these with Pillsbury biscuits…yep, the kind you buy in the fridge section at the store. 😉 What makes them taste even better than a normal donut if the glaze/frosting on them. Enjoy…
Easy Apple Cider Glazed Donuts
Ingredients:
- 1 can Pillsbury Grands Biscuits
- 1 cup Powdered Sugar
- 3 tbsp Apple Cider
- 1/2 tsp Nutmeg
- 1 tsp Cinnamon
- 1 cup Sugar
- Vegetable Oil for frying
Directions:
- Heat oil over medium heat to about 350.
- Combine cinnamon, nutmeg and sugar in a shallow bowl and mix well.
- In another bowl, beat powdered sugar and apple cider with whisk until smooth.
- Separate dough into 8 biscuits.
- Using small cutter, cut hole in center of each.
- Place biscuits in hot oil and fry each side until golden brown.
- Remove from oil, dust in cinnamon sugar mixture and place on cooling rack.
- Drizzle each donut with glaze.
Easy Apple Cider Glazed Donuts (Made with Pillsbury Biscuits!)
Ingredients
- 1 can Pillsbury Grands Biscuits
- 1 cup Powdered Sugar
- 3 tbsp Apple Cider
- 1/2 tsp Nutmeg
- 1 tsp Cinnamon
- 1 cup Sugar
- Vegetable Oil for frying
- Directions:
Instructions
- Heat oil over medium heat to about 350.
- Combine cinnamon, nutmeg and sugar in a shallow bowl and mix well.
- In another bowl, beat powdered sugar and apple cider with whisk until smooth.
- Separate dough into 8 biscuits.
- Using small cutter, cut hole in center of each.
- Place biscuits in hot oil and fry each side until golden brown.
- Remove from oil, dust in cinnamon sugar mixture and place on cooling rack.
- Drizzle each donut with glaze.
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