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Easy Crock-Pot Sauerbraten is a tasty meal that brings a little bit of Germany to your table. A simple marinade, the day (or two) before you plan on cooking it infuses the roast with a deep spicy flavor that is rich and succulent. Vinegar provides a bit of tang, while cloves, lemon, and bay provide a taste unlike your every day roast.
This is an amazing dish for company too. Pair it with hot German potato salad, your favorite vegetable and a loaf of hearty bread for the perfect meal.
Making Easy Crock-Pot Sauerbraten Even Easier
Would you like to make this even easier? Make this when you purchase your roast, then freeze it in the marinade! When you are ready to make it, thaw it in the refrigerator overnight and drop it in your Crock-Pot before leaving for work in the morning. Dinner will be ready for you when you get home!
Bring a little olde world to your table this week. Make Easy Crock-Pot Sauerbraten for your family and enjoy the spicy meatiness!