Halloween Candy Corn Fudge (Only 4 Ingredients!)

=candy corn fudge2

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Yummy! I love making this candy corn fudge which is super simple to make and doesn’t take a lot of ingredients. It’s sweet but not too sweet and makes a perfect Halloween treat/gift for neighbors, friends, parties, etc. I actually will grab a bunch on candy corn bags at the store and save them to make them throughout the winter because they are such a good comfort food in the winter. ๐Ÿ˜‰ Enjoy!

Halloween Candy Corn Fudge

INGREDIENTS:

  • 1 1/2 cup Semi Sweet Chocolate Chips
  • 2 cup Orange Melting Candy Chips
  • 1 can Sweetened Condensed Milk
  • 1 tsp Vanilla (optional)
  • 1/3 cup Candy Cornย 2

DIRECTIONS:

  1. Line 8×8 pan with foil and spray with nonstick spray.
  2. In medium saucepan, heat semi sweet chips and 1/2 can of sweetened condensed milk over low heat.
  3. Stir constantly until melted and smooth.
  4. Remove from heat and stir in vanilla.
  5. Transfer to prepared pan and spread to cover bottom of pan.
  6. Press 1/2 of candy corn into mixture.ย 3
  7. Refrigerate for 15 minutes.
  8. In medium saucepan, heat orange chips and 1/2 can of sweetened condensed milk over low heat.
  9. Stir constantly until melted and smooth.
  10. Remove from heat and stir in vanilla.
  11. Transfer to prepared pan and spread over previous layer.
  12. Press remainder of candy corn into mixture making sure to leave some visible on the surface.ย 4
  13. Refrigerate to set.

Halloween Candy Corn Fudge

Halloween Candy Corn Fudge

Ingredients

  • 1 1/2 cup Semi Sweet Chocolate Chips
  • 2 cup Orange Melting Candy Chips
  • 1 can Sweetened Condensed Milk
  • 1 tsp Vanilla (optional)
  • 1/3 cup Candy Corn

Instructions

  1. Line 8x8 pan with foil and spray with nonstick spray.
  2. In medium saucepan, heat semi sweet chips and 1/2 can of sweetened condensed milk over low heat.
  3. Stir constantly until melted and smooth.
  4. Remove from heat and stir in vanilla.
  5. Transfer to prepared pan and spread to cover bottom of pan.
  6. Press 1/2 of candy corn into mixture.
  7. Refrigerate for 15 minutes.
  8. In medium saucepan, heat orange chips and 1/2 can of sweetened condensed milk over low heat.
  9. Stir constantly until melted and smooth.
  10. Remove from heat and stir in vanilla.
  11. Transfer to prepared pan and spread over previous layer.
  12. Press remainder of candy corn into mixture making sure to leave some visible on the surface.
  13. Refrigerate to set.
http://www.raininghotcoupons.com/halloween-candy-corn-fudge-4-ingredients/

Comments

  1. This is sooo bad for you that there is noooo way it does not taste absolutely divine.

  2. This is a great idea! Would make cute gifts or even to use at your fall parties! Homemade is always better than store bought, in my opinon! Thanks for sharing!

  3. Fudge + Candy Corn = AWESOME! Love it…great idea ๐Ÿ˜‰

    Pinning it!
    Thanks for sharing ๐Ÿ˜‰

  4. These look so pretty and so tasty! Visiting from Mouthwatering Mondays.

  5. Your Candy Corn Fudge looks amazing! Hope you are having a fantastic weekend and thanks so much for sharing this awesome post with Full Plate Thursday.
    Come Back Soon!
    Miz Helen

  6. This is too cute and just looks so rich and yummy! Thanks for sharing. ๐Ÿ™‚

  7. Delicious Halloween candy fudge love it, thanks for sharing with Hearth and soul blog hop. pinning

  8. My husband LOVES candy corn! I’m so making this! Found your post through the WW Link-Up!

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