Quick & Easy Kale Chips Recipe

Kale Chips Recipe

Kale Chips

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This Kale Chips Recipe is really quick and easy but tastes amazing!
How To Make Quick & Easy Kale Chips:
Kale chips are a healthy, tasty alternative to regular photo chips. Granted they don’t come out tasting like Lays they are still really good and pack a lot of nutrients.This recipe is quick to create and only calls for a few ingredients making it perfect for a weeknight side dish or snack.
Quick & Easy Kale Chips

Ingredients

  • 1 head kale, washed and thoroughly dried (For two of us I used about 4-5 full leaves)
  • 2 tablespoons olive oil
  • Kosher Salt & Pepper, For Seasoning

Instructions

  1. Preheat the oven to 275 degrees F.
  2. Remove the ribs from the kale and cut into bite size pieces
  3. Toss Kale with olive oil, salt & pepper
  4. Lay on a baking sheet & bake until crisp, turning the leaves halfway through, about 20-25 minutes. Serve & Enjoy!
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Kale Chips Recipe