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Target: Market Pantry Ice Cream Only $1.49 (reg. $3.29), Through 6/1!

This Raining Hot Coupons deal was posted on May 29, 2013 at 4:05 pm MST Leave a Comment

ice-ccream-deals

Beat the summer weather with this great deal on Market Pantry Ice Cream this week at Target! After stacked coupons, you can pick up a carton for just $1.49!

Market Pantry Ice Cream $2.99 (reg. $3.29)
Use $1/1 Market Pantry Frozen Dessert Item Target printable
And, Use 25% Off Market Pantry Ice Cream Vanilla or Chocolate 48 oz Target Cartwheel Offers x6/1
= $1.49 after stacked coupons!

 

Photo Credit, Totally Target!

This post may contain affiliate links or sponsored content, read our Disclosure Policy.

Filed Under: Target · Tagged: cream, Deal, market, pantry, Target

Target: Market Pantry Veggies only $.55!

This Raining Hot Coupons deal was posted on January 10, 2013 at 7:03 am MST Leave a Comment

 

Market Pantry

 

There is a great deal at Target on Market Pantry Veggies! Check it out!

 

Buy (4)Market Pantry Frozen Vegetables  $3.68
 $1.50/4 Market Pantry Frozen Vegetables Target coupon
= $0.55 ea when you buy 4

 

 

 

Thanks, Penny Pinching Mom

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Filed Under: Random · Tagged: market, pantry, Target

It’s Recipe Wednesday: “Chicken Enchiladas”

This Raining Hot Coupons deal was posted on May 4, 2011 at 9:15 am MST Leave a Comment

It’s Recipe Wednesday!

If you’d like more info on what Recipe Wednesday is and how you can win a gift card by being a part of it, you can go here. I need more recipes!! =) Please send me more!

This recipe was submitted by Tessie! Thank you, I am now craving this YUMMY looking recipe! Mmmmm….

“Chicken Enchiladas”

Ingredients:

1-1 1/2 lbs-chicken, white meat, any cut would work. I use the boneless, skinless chicken breast in the bag and I use 2 or 3 larger pieces. Seems to be cheaper than the meat department packs.
1-onion
1-10 oz can enchilada sauce.
10- burrito size tortillas
8oz-Sour cream
-Use $1/2 Friendship Cottage Cheese or Sour Cream 4/17 SS
Shredded cheese
-Use $1/2 Market Pantry Shredded or Block Cheese Target printable

Directions:

  • Chop up the onion and add to chicken in a pot of water.
  • Boil the chicken until cooked thoroughly. Then chop up into small pieces, almost string like. You can also use a food processor as I do.
  • In a bowl combine the chicken and sour cream.
  • Sprinkle in a little cheese.
  • Then, put the chicken in the tortillas and roll up. You should have enough chicken to make 8-10 enchiladas.
  • Line the enchiladas up in a cooking dish. (Good idea to line the dish with foil to make for easy clean-up)
  • Then, pour the enchilada sauce over the burritos and top with cheese (lots in our case).
  • Bake about 15 minutes at 350. Just long enough to let the cheese melt and the enchiladas to get good and hot.

This post may contain affiliate links or sponsored content, read our Disclosure Policy.

Filed Under: Recipe Wednesday · Tagged: enchilada, market, pantry, Recipe

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