Walmart: Hormel Sandwich Makers Meat Only $0.98 with New Coupon!

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Yum! Check out this next Walmart deal for these Hormel Sandwich Makers! You can get Chicken or Pork (they may even have beef?) for just $0.98 with the new $1.00 off HORMEL SANDWICH MAKERS product coupon!

Hormel Sandwich Makers $1.98
Use $1.00 off HORMEL SANDWICH MAKERS product coupon
= only $0.98
$1.00 off HORMEL SANDWICH MAKERS™ product

 

Photo, I Heart the Mart

Honey Whiskey Barbecue Sauce Recipe

Honey Whiskey Barbecue Sauce Main

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It’s Honey Whiskey Barbecue Sauce Season!

This past weekend was pretty warm in my neck of the woods, and was the perfect time to make up a bottle of Honey Whiskey Barbecue Sauce.  Simple to make, yet complex in flavor, Honey Whiskey Barbecue Sauce is a great addition to anything you want to grill, from chicken, to beef, to even ham or pork chops!  I’ve used this on so many different meats, I can’t even remember them all!  I do remember basting burgers in this savory sauce and my guests saying that they were the best barbecue burgers they had ever had.

Honey Whiskey Barbecue Sauce: Mild or Spicy, Your Choice!

I love to make my Honey Whiskey Barbecue Sauce mild, but sometimes, you just need a little more spice on your tongue.  That’s easily accomplished by adding a couple drops of your favorite hot sauce to the barbecue sauce.  You’ll have a delectable sweet and spicy sauce that will delight your taste buds!

Honey Whiskey Barbecue Sauce Recipe ~ It’s Summertime!

Honey Whiskey Barbecue Sauce Recipe ~ It’s Summertime!

Ingredients

  • 3/4 C honey whiskey, such as Jack Daniels Original Recipe Tennessee Honey Whiskey
  • 1/4 C prepared chili sauce
  • 1/4 C tomato paste
  • 1 1/2 C ketchup
  • 1/2 t black pepper
  • 1/2 t salt
  • 1/4 C cider vinegar
  • 1 T liquid smoke flavoring
  • 1/2 C dark brown sugar, packed
  • 1/4 C Worcestershire Sauce
  • hot sauce (optional)

Instructions

  1. Whisk all ingredients in a bowl.
  2. Use to base meats on your grill.
  3. Refrigerate unused portion. Discard any sauce that has touched meat.
http://www.raininghotcoupons.com/honey-whiskey-barbecue-sauce-recipe-summertime/

Save the Bottle for Honey Whiskey Barbecue Sauce

I save my ketchup bottles to store my Honey Whiskey Barbecue Sauce.  Reusing ketchup bottles keeps them out of the landfills, but also makes a great squeeze bottle for any kind of sauce.  It’s phenomenal for Honey Whiskey Barbecue Sauce because you can squeeze your sauce onto your meat, brush it around, and  you are good to go!  You won’t have a drippy bowl sitting at your grill, or a mess all over your patio!

 

1 T garlic, minced

3/4 C honey whiskey, such as Jack Daniels Original Recipe Tennessee Honey Whiskey

1/4 C prepared chili sauce

1/4 C tomato paste

1 1/2 C ketchup

1/2 t black pepper

1/2 t salt

1/4 C cider vinegar

1 T liquid smoke flavoring

1/2 C dark brown sugar, packed

1/4 C Worcestershire Sauce

hot sauce (optional)

Whisk all ingredients in a bowl.

Use to base meats on your grill.

Refrigerate unused portion.  Discard any sauce that has touched meat.

 

Keep a bottle of Honey Whiskey Barbecue Sauce on hand for your next cookout!

 

Easy Savory Meatballs ~ Versatile for Any Meal!

Easy Savory Meatballs

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Meatballs Aren’t Just for Pasta!

Easy Savory Meatballs are something that you don’t think about making yourself, but they are so easy, you’ll wonder why you never did.  I make up large batches of meatballs and then freeze them uncooked, making it easy to put them in pasta sauce, bake and slice on pizzas, or top them with some pizza sauce in a hoagie roll.  It’s amazing what you can do with a bag full of frozen meatballs!

Make The Meatballs What You Want

The basic ingredients for meatballs is easy: ground meat, eggs, breadcrumbs, and seasonings.  Seasonings can change, depending on what you want the meatballs to taste like, or what their purpose is.  I usually make mine Italian style, as in this recipe, but you can change them up to be anything you like.  Add some steak seasoning for a barbecue meatball, or chopped pineapple and a bit of brown sugar for teriyaki style.  Really, you can do anything with them once you know the basics.

Basic Recipe for Meatballs: Multiply It!

We’ll go over what it takes for a single pound of ground meat, but you can multiply it for as many pounds as you want to make!  If you want to make ten pounds of meatballs, multiply everything by 10 and mix away!  Use this as a very basic recipe to make whatever your needs are.  Just realize the higher the fat content of your meat, the more they will shrink and add fat to your dish.

Easy Savory Meatballs ~ Versatile for Any Meal!

Easy Savory Meatballs ~ Versatile for Any Meal!

Ingredients

  • 1 lb ground meat (beef, pork, veal)
  • 1 egg
  • 1/4 C breadcrumbs
  • 1 t dried oregano
  • 1 t dried parsley
  • 1/2 t salt
  • 1/4 t pepper

Instructions

  1. Mix the seasonings, meat, and egg in a bowl until completely incorporated
  2. Add the breadcrumbs and mix well.
  3. With damp hands, form meatballs by squeezing about 2 tablespoons of meat (or whatever your preference for size) together, then roll in your hands to form a ball.
  4. Place on a wax paper covered baking tray. Continue with meat mixture until all the meatballs are made.
  5. Freeze until solid.
  6. Place in a plastic zippy bag or freezer container and place back in the freezer until use.
  7. To cook, fry in a bit of olive oil or bake on a baking sheet in a 400 degree F oven until baked through.
http://www.raininghotcoupons.com/easy-savory-meatballs-versatile-meal/

Easy Savory Meatballs as a Quick Meal

I keep a bag or two of tasty meatballs in the freezer for those quick meals that need some meat.  Use them every way you can think of for a delicious addition.  Make them small for appetizers in your Crock-Pot.  Bake them up before dropping them in with some sauce and turning it on low for an amazing treat everyone will love!

 

1 lb ground meat (beef, pork, veal)

1 egg

1/4 C breadcrumbs

1 t dried oregano

1 t dried parsley

1/2 t salt

1/4 t pepper

 

Mix the seasonings, meat, and egg in a bowl until completely incorporated

Add the breadcrumbs and mix well.

With damp hands, form meatballs by squeezing about 2 tablespoons of meat (or whatever your preference for size) together, then roll in your hands to form a ball.

Place on a wax paper covered baking tray.  Continue with meat mixture until all the meatballs are made.

Freeze until solid.

Place in a plastic zippy bag or freezer container and place back in the freezer until use.

To cook, fry in a bit of olive oil or bake on a baking sheet in a 400 degree F oven until baked through.

 

Easy Savory Meatballs are a versatile addition to any meal.  Keep some meatballs in your freezer!

 

Tasty Potstickers Recipe ~ Perfect for Super Bowl Parties!

Tasty Postickers

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Tasty Potstickers Recipe

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Potstickers are a great snack for kids coming home from school, as a party appetizer, or an anytime treat.  You can make these ahead of time and even freeze them (before cooking) for an easy on-hand dish.  I love to have a bag of them in the freezer for that “what to have for dinner” moment.

Tasty Potstickers Recipe ~ Perfect for Super Bowl Parties!

Tasty Potstickers Recipe ~ Perfect for Super Bowl Parties!

Ingredients

  • 1 pkg wonton wrappers (found in the produce or fresh food section)
  • 1 lb ground pork
  • 4 green onions, sliced
  • 1 t black bean garlic sauce
  • 1 t hoisen sauce
  • 1/2 t salt
  • 1/4 t pepper
  • water for sealing wontons (in a small bowl works perfectly)

Instructions

  1. Mix the pork, onions, sauces, and seasonings well.
  2. On a flat surface, place a wonton wrapper. Place about 3/4 of a teaspoon of meat mixture in the middle.
  3. Wet your fingers with the water and run around the edges of the wonton wrapper. Fold in half to make a triangle, point to point. Set aside and continue with the rest of the wonton wrappers.
  4. At this point, you can freeze the potstickers, or continue to steam or fry them.
  5. To steam: fill a saute pan or skillet with a half an inch of water or broth. Bring to a simmer. Place the potstickers in the pan and cover, simmering for about 4 minutes, or until the meat is cooked through.
  6. To pan fry: add 1/4 C olive oil to a skillet and heat over medium high heat. When hot, carefully add the potstickers. Turn over when the first side is browned. Remove from pan when evenly brown.
  7. Serve with a commercially prepared plum or sweet and sour sauce.
http://www.raininghotcoupons.com/tasty-potstickers-recipe-perfect-for-super-bowl-parties/

Crock Pot Roasted Pork and Sauerkraut Recipe

pork

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Roasted Pork and Sauerkraut Crock-Pot Recipe

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Crock-Pot cooking is an amazing way to have dinner ready when you get home from work or play, without having to do a lot to get it done.  This is a family favorite of mine.  Simple, tasty, and add a bowl of mashed potatoes or mac n cheese and you have a great dinner!

Roasted Pork and Sauerkraut Crock-Pot Recipe

Roasted Pork and Sauerkraut Crock-Pot Recipe

Ingredients

  • Pork roast sized for your crockpot
  • 1-2 bags of sauerkraut, depending on crockpot size
  • Black pepper

Instructions

  1. Pour the sauerkraut in the bottom of the crockpot, juice and all.
  2. Add the meat to the top, cut in half if needed to fit, fat side up. Sprinkle with pepper.
  3. Cook on low 8 hours or until meat is tender and no longer pink.
  4. Serve.
http://www.raininghotcoupons.com/roasted-pork-and-sauerkraut-crock-pot-recipe/

This is a great, heartwarming, healthy meal for a cold day.  Enjoy!

 

Walmart: Hormel Pork Roast Only $2.98 after Coupon!

HormelThere is a fabulous deal at Walmart right now! You can grab this 24 oz Pork Roast for only $2.98!! Talk about a great way to make an inexpensive dinner~

Buy 1.5 lb Hormel Pork Roast $3.98
Use $1.00 off HORMEL ALWAYS TENDER meat coupon
= $2.98!

 

Thanks We Use Coupons

Crock Pot Tangy Pulled Pork Sandwich Recipe


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Crock-Pot Tangy Pulled Pork Sandwiches

Ingredients:

2 Tbsp. Butter

3 Tablespoons flour

24 oz. Ketchup

2 Cups Boiling Water

1/4 Cup Vinegar

1/4 Cup Worcestershire Sauce

1 medium Onion, chopped

1 Clove Garlic, Minced

1 teaspoon Salt

1 teaspoon Ground Mustard

1/8 teaspoon Cayenne Pepper

1 Boneless Pork Loin Roast 4-5 lbs.

Cole Slaw of your choice

12 Hamburger buns split

Directions:

  1. Over medium heat, melt butter in a pan and stir in flour until smooth.
  2. Add the rest of ingredients through cayenne pepper and bring to a boil.
  3. Add the pork roast.
  4. Roll the roast in the mixture till completely covered.
  5. Add everything to the crock pot on low for 7 hours. *You could also cover and simmer in roasting pan for 3 hours or until meat is very tender.*
  6. Remove meat and shred with two forks. Skim the fat from the juices in the roaster, return the meat and re-heat through.
  7. Serve on a bun and top with a heap of Cole slaw.

You’ll be pleasantly surprised and want MORE!

Easily print this recipe:

Crock-Pot Slow Cooker Tangy Pulled Pork Sandwich Recipe
Recipe Type: Entree
Ingredients
  • 2 Tbsp. Butter
  • 3 Tablespoons flour
  • 24 oz. Ketchup
  • 2 Cups Boiling Water
  • 1/4 Cup Vinegar
  • 1/4 Cup Worcestershire Sauce
  • 1 medium Onion, chopped
  • 1 Clove Garlic, Minced
  • 1 teaspoon Salt
  • 1 teaspoon Ground Mustard
  • 1/8 teaspoon Cayenne Pepper
  • 1 Boneless Pork Loin Roast 4-5 lbs.
  • Cole Slaw of your choice
  • 12 Hamburger buns split
Instructions
  1. Over medium heat, melt butter in a pan and stir in flour until smooth.
  2. Add the rest of ingredients through cayenne pepper and bring to a boil.
  3. Add the pork roast.
  4. Roll the roast in the mixture till completely covered.
  5. Add everything to the crock pot on low for 7 hours. *You could also cover and simmer in roasting pan for 3 hours or until meat is very tender.*
  6. Remove meat and shred with two forks. Skim the fat from the juices in the roaster, return the meat and re-heat through.
  7. Serve on a bun and top with a heap of Cole slaw.

Rare $1/1 Johnsonville Pork & Chicken Brats or Sausage Coupon & $2/1 Jennie-O Turkey Burger

Here are some great new meat coupons which are usually pretty hard to come by! Found under zip code 63010, look what you can print:

$1.00/1 package of Johnsonville Pork & Chicken Traditional Brats or Pork & Chicken Italian Sausage

Also, I spotted this coupon for:

$2.00/1 JENNIE-O TURKEY STORE Frozen Burgers