Tortilla Crusted Tilapia
*Get more RECIPES from Raining Hot Coupons here*
*Pin it* by clicking the PIN button on the image above!
This Tortilla Crusted Tilapia recipe is super delicious and very easy to make! Plus, it’s healthy since it’s baked in the oven and the kiddos will more than likely love it.
I also love how inexpensive this recipe is to make and you’re getting a healthy meal on the cheap. Sounds good to me! 😉
Tortilla Crusted Tilapia
Ingredients
- Be sure to Folllow Raining Hot Coupons on Pinterest for more RECIPES!
- 5 tilapia pieces
- 7 corn tortillas (tear into very small pieces)
- 1 teaspoon lime juice
- 2-3 oz tortilla chips
- 1-2 jalapeno peppers (seedless and chopped)
- 1/4 cup cilantro
- 1/2 teaspoon chili powder
- 1/4 teaspoon paprika
- 1/4 teasponn garlic powder
- 1/4 teaspoon ground cumin
- 1/4 teaspoon onion powder
- 1/4 teaspoon parsley
- 1 teaspoon seasoning salt
- 1 egg (whisked)
Instructions
- Pre-heat oven to 375 degrees
- Put all of the ingredients (except egg and tilapia) in blender in pulse a few times until it makes a good consistency like bread crumbs.
- Dip the fish into the beaten egg and then into the crust mixture you made above.
- Place each one on a greased baking sheet
- Bake for 10-15 minutes (you will want fish to flake).
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Salted Caramel Pretzel Brownies
Ingredients:
- Be sure to Folllow Raining Hot Coupons on Pinterest for more RECIPES!
- 5 tilapia pieces
- 7 corn tortillas (tear into very small pieces)
- 1 teaspoon lime or lemon juice
- 1-2 jalapeno peppers (seedless and chopped)
- 1/4 cup cilantro
- 2-3 oz tortilla chips
- 1/2 teaspoon chili powder
- 1/4 teaspoon paprika
- 1/4 teasponn garlic powder
- 1/4 teaspoon ground cumin
- 1/4 teaspoon onion powder
- 1/4 teaspoon parsley
- 1 teaspoon seasoning salt
- 1 egg (whisked)
Directions:
- Pre-heat oven to 375 degrees
- Put all of the ingredients (except egg and tilapia) in blender in pulse a few times until it makes a good consistency like bread crumbs.
- Dip the fish into the beaten egg and then into the crust mixture you made above.
- Place each one on a greased baking sheet
- Bake for 10-20 minutes (you will want fish to flake).
Lori @Lori's Culinary Creations says
August 6, 2013 at 8:43 amThis looks amazing!! Found you over at Tuesday Talent Show. I am co-hosting Tasty Tuesdays this week and would love for you to link up this recipe.
http://www.lorisculinarycreations.com/2013/08/TastyTuesdays3.html
Lori
Lori’s Culinary Creations
Jamie @ Love Bakes Good Cakes says
August 6, 2013 at 3:39 pmI love easy meal ideas! I’ve pinned this to try and I’d like to invite you to link up to my All My Bloggy Friends party – it starts on Tuesday mornings at 7 am Eastern time and goes until Saturday night! Feel free to share this post and/or any others you would like to share! 🙂 I hope to see you there!
http://www.lovebakesgoodcakes.com/2013/08/all-my-bloggy-friends-58.html
Melissa @ MyMommyStyle says
August 8, 2013 at 8:46 amThis looks SOOO good! I pinned the recipe and I can’t wait to try. (Coming from Fantastic Thursday at Five Little Chefs.)
Miz Helen says
August 10, 2013 at 5:35 pmYour recipe is wonderful, and thank you so much for sharing it with Full Plate Thursday. Hope you are staying cool on this hot summers day, enjoy your weekend!
Miz Helen
Nichi - The Mandatory Mooch says
August 14, 2013 at 11:43 amThanks for linking up this recipe at Tasty Thursdays. I like it so much that it will be FEATURED this week. The party goes live tonight. So check it out and link up again!! Thanks, Nichi
http://www.mandatorymooch.blogspot.com
Mary Ellen says
March 14, 2014 at 9:21 amThis looks and sounds delicious. I love finding new fish recipes. Thank you for sharing on My Recipe Magic.
Stephanie Redmond says
November 28, 2015 at 6:54 pmMy family loved this! I had to double the recipe (big family). I also used some baked blue corn tortillas. I told my boys it was Tiger fish (LSU).